Israel's Top 100 Ethnic Restaurants eBook Pre-Launch / New Jersey / Jan '15 16.4 MB

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Tabbouleh recipe by Israeli chef and food critic Gil Hovav
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Tabbouleh recipe by Israeli chef and food critic Gil Hovav
NJ Jewish News article
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NJ Jewish News article
Benefit Menu
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Benefit Menu
Israel's Top 100 Ethnic Restaurants
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Israel's Top 100 Ethnic Restaurants
WJH Founder Jack Gottlieb (left) w: hosts Fran and Dr. Arie Schwartz (center) and food critic Gil Hovav
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WJH Founder Jack Gottlieb (left) w: hosts Fran and Dr. Arie Schwartz (center) and food critic Gil Hovav
Food critic Gil Hovav talking about the unique Israeli cusine
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Food critic Gil Hovav talking about the unique Israeli cusine
Host Fran Schwartz with guest during the Moroccan style dinner
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Host Fran Schwartz with guest during the Moroccan style dinner
WJTE16
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WJTE16
Assorted stuffed vegetables, Moroccan style
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Assorted stuffed vegetables, Moroccan style
Israeli couscous made Moroccan style with cooked vegtables
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Israeli couscous made Moroccan style with cooked vegtables

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